Burbank: Asian Restaurant in Frankfurt

Roomers Frankfurt Burbank

Pan-Asian Eatery and California vibes

At Burbank, sashimi meets guacamole, international guests come up to delight-loving locals and bright accents confront cozy seating niches made of golden velvet. Look forward to a amazing dinner night or enjoy a productive business lunch in Frankfurt.

Unconventional and bold, creative chef The Duc Ngo reinvents itself again in our california-asian restaurant: With concentrated flavors and a menu from raw salads to sea food. Welcome to the Californian side of life.

MENU

Book your table

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Time
12:00 12:30 13:00 13:30 14:00 14:30 18:00 18:30 19:00 19:30 20:00 20:30 21:00 21:30 22:00 22:30
Persons
2 3 4 5 6

HOURS

Asian indulgence with california feeling in Frankfurt in the morning and evening.

Breakfast

Monday – Friday 6.30 AM – 10.30 AM
Saturday – Sunday and Bank Holidays 6.30 AM – 1 PM

Lunch & Dinner

Monday – Thursday 12 PM – 11 PM
Friday 12 PM – 12 AM
Saturday 6 PM – 12 AM
Sunday 6 PM – 11 PM

VOUCHER

With a restaurant voucher from our online shop, you can give away anticipation, as well as send it digitally or print it out directly. We are also happy to issue you with vouchers on site.

GIVING BURBANK AWAY

California Inside Out

Roomers Frankfurt Burbank Restaurant Terrace
Sit inside out

Sit inside-out or outside-in. Either way, you will soak up the full Californian vibes of Burbank. No matter if it rains or not. But you know – it never rains in California.

Roomers Frankfurt Burbank Restaurant Terrace
Make it your event space

Adjacent to the Burbank Restaurant is the light-filled conservatory and green patio. The ideal event space provides a gentle oasis of tranquility that allows you to forget the pace of the city.

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LUNCH & DINNER

Roomers Frankfurt Burbank
Roomers Frankfurt The Legend Burbank Restaurant

Menu – Excerpt

Starters and Salads

Guacamole 9
fresh mashed avocado, garlic, onions, lime, green belle pepper, crispy tortilla chips, shichimi

Cajun Octopus 22
grilled octopus, sweet pumpkin purée, cress, herbs
Oyster Shots18
3 oysters, spicy tomato concasse, celery, cilantro, leche de tigre

Seafood

Black Cod42
miso marinated black cod, ginger

Meat and Fish

Filet Mignon 45
beef tenderloin, tamarind sauce, almond-tomato mole, green salsa verde. 

All prices in EUR including service and tax.

MENUVEGAN MENU

Wines – Excerpt

Whites

Treana69
2018 Blanc Cuvee, 0,75lCentral Coast

Rochioli 99
2020 Sauvignon blanc, 0,75lRussian River Valley

Reds

Bogle 49
2018 Merlot, 0,75lClarksburg

Trust Cellars 110
2015 Cabernet, 0,75lColumbia

All prices in € including service and tax.

Wines

The story behind

Burbank Frankfurt The Duc Ngo
The Duc Ngo

The Duc Ngo merges laid back Californian cuisine with pan-Asian flavours, for an inventive and unconventional menu boasting fresh and colourful dishes. The Japanese-Californian inspired cuisine includes new style sashimi and cheese udon noodles, and Mexican classics with a twist such as soft tacos with beef fillet, grilled sea bream with cajun fried vegetables and guacamole with crispy tortilla chips and Japanese shachimi spices.

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moriki Frankfurt
Exciting Partnership

Together with Micky Rosen and Alex Urseanu of Gekko Group, The Duc Ngo opened his first project outside of Berlin in July 2013: moriki. Located in the towers of Deutsche Bank, the restaurant was dubbed ‘the place to be in Frankfurt’ by The New York Times. This was followed by the joint opening of the second moriki at Roomers Baden-Baden and a year later, the Golden Phoenix in Berlin. In 2020 Burbank opened its’ doors.

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